Suzanne Anker, Sea Rose, 2008. Digital print
Molecular Cuisine: The Politics of Taste
International Conference
Friday, 19 October – Sunday, 21 October
The School of Visual Arts (SVA) in NYC is hosting an international conference involving the ‘politics of taste’. Speakers will examine various methodologies with regard to taste including perspectives from the culinary arts, sociology, art history and theory and anthropology. Further, they will discuss ‘the value of taste’ and ‘food desires’.
Find out why we enjoy certain foods and not others and how our senses and emotions determine our diet, both individually and culturally.
The conference will run over the course of three days. For information regarding the program and speakers or to register, visit the Fine Arts Department at SVA website. Tickets are $75.00.
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